About Almond Tree Manor

Boule and Almond Tree Manor, are gems nestled in bucolic Warren county, New Jersey.  We offer exquisite food, impeccable service and host, the occasion of a lifetime.  Visit us today and experience it for yourself.

Our Address

Almond Tree Manor
319 E. Central Avenue
Alpha, New Jersey 08865
(908) 454–9394

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Upcoming Events

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Welcome to Almond Tree Manor

Book or Dine With Us "For An Occasion of a Lifetime"

ALMOND TREE MANOR is a fine dining experience, event destination and caterer, nestled in bucolic Warren County, New Jersey.  We offer three different services under one roof.

 

From dinner at Boule, the restaurant, to Almond Tree Manor, our redesigned event destination, to on-site catering, we can provide impeccable service and exquisite food.

 

Each of our options includes our impeccable service, exquisite food and the experience, only provided by a world-class, chef, who trained at the Culinary Institute of America.

 

Did we mention our food is prepared with locally grown vegetables and herbs? Dine with us, party with us and then, invite us into your home, for your next event.

OUR MENUS

Mediterranean delicacies, with a contemporary flair

HOLIDAY BUFFETS

CHRISTMAS BUFFET

Join us on Christmas Day, for an outstanding meal. Appetizers, carving station, entrees, side dishes and a dessert table. (Menu includes, Christmas soup, international cheese board, smoked ham with fruit sauce, red jacket potatoes and our infamous chocolate fountain.)

Make Your Reservation Today

An Ideal Boule Mediterranean Dining Experience

14

EAST-WEST CONNECTION (Appetizer)

A trio of Mediterranean delicacies; babaganoush, hummus and tabbouli, served on a bed of romaine lettuce. Complimented with pita bread.

8

ONION SOUP

Caramelized onion soup, topped with a seven cheese blend

7

MEDITERRANEAN SALAD

Assorted greens, topped with olives, cucumber, feta cheese, onion, tomato and a hint of oregano

25

DODGE CITY FLANK STEAK (Entree)

Grilled flank steak, served with a whiskey butter sauce

9

BAKLAVA (Dessert)

Flaky pastry, filled with mixed nuts and topped with a light honey sauce

View Our Full Menu

EXECUTIVE CHEF TONY

Culinary Institute of America Graduate
Antonios "Chef Tony" Boulos, CEC, AAC

Antonios "Chef Tony" Boulos, CEC, AAC

EXECUTIVE CHEF

Chef Tony has taken his ancestral recipes, handed down from generation to generation, and combined them with classical training and cooking experience. From his use of fresh herbs and vegetables, grown in his on-premises garden and locally, to personal touches, Chef Tony has made traditional Lebanese recipes, contemporary and mouth-watering. Chef Tony graduated from the Culinary Institute of America, in Hyde Park, NY. After graduation, he honed his cooking skills in kitchens across the globe. In addition, he is a certified Executive Chef, a member of the American Culinary Federation’s High Honor Society and a member of the American Academy of Chefs.

Reservations

Book or Dine With Us "For An Occasion of a Lifetime"


We accept reservations, at Boule, up to ninety days in advance, for any size party. From 1 to 301, we can accommodate you and your guests.

 

If you'd prefer to make your reservation via phone, call (908) 454-9394, to reserve your table. We begin taking reservations at 10 a.m., for parties of all sizes.

ALMOND TREE MANOR

319 E. Central Avenue, Alpha, New Jersey 08865
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